It's hot here in San Antonio-99 degrees and the heat appears to be rising in other places as well. Seems a blogger went to a coffee shop in Arlington VA. and ordered three shots of espresso over ice.
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You learn so much when you write a coffee blog. Here I had always made ice coffee from hot coffee or espresso. Now I know you can make frappe from instant or soluble coffee.
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Ok, I'm willing to say I don't know everything about coffee. I just like coffee.
I appreciate all of you who let me know the correct name for ice coffee that is shaken not stirred. It's frappé when you use instant or soluble coffee. When you use brewed coffee it's called espresso freddo or cappuccino freddo where cold frothed milk is poured in the glass.
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